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Coffee Latte Ganache Chocolate Bar
Coffee Latte Ganache Chocolate Bar
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A smooth, soft-centred filled ganache in a Belgian milk chocolate shell.
Latte Chocolate Bar
Net Weight 100g
Keep refrigerated or store between 2*C to 8*C
Callebaut chocolate 54% cocoa is sourced from Belgian, and this product is produced in the UK.
Milk chocolate (60%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass. Emulsifier: Soya lecithin, natural Vanilla flavouring
GANACHE (30%): (Milk chocolate, Cream, Glucose (inverted sugar)) Coffee essence.
WHITE CHOCOLATE (9%): (Sugar, Cocoa Butter, Whole MILK Powder. Emulsifier: Soya lecithin, natural Vanilla flavouring).
DARK CHOCOLATE (1%) (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder. Emulsifier: Soya Lecithin, Natural Vanilla Extract) MAY CONTAIN MILK.)
Glazing agent: (Shellac [E904], Ethyl alcohol, Propellant (made in a factory that uses soy)) METALIC GOLD: E171, E172 METALIC SILVER: E171, E153, E172, YELLOW: E104, RED: E555, E171, E129
GREEN: E555, E171, E129 – may have an adverse effect on activity and attention in children.
ALLERGENS: For Allegan’s, including cereals containing gluten, see ingredients in bold. Also, may include Traces of Nuts, Sesame seeds, Wheat, and Soy.
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